How Long to Cook Chicken Cutlets in Oven at 350

How Long to Cook Chicken Cutlets in Oven at 350, Look no further! When it comes to cooking chicken cutlets in the oven at 350 degrees, timing is everything. This simple yet delicious dish is a crowd-pleaser and a go-to option for any occasion.

By following a few easy steps, you’ll achieve tender and juicy chicken cutlets with a golden-brown crust that will leave your taste buds begging for more. So, grab your apron and get ready to impress with your culinary skills. Get ready to savor every bite as you learn exactly how long to cook chicken cutlets in the oven at 350.

How Long to Cook Chicken Cutlets in Oven at 350
How Long to Cook Chicken Cutlets in Oven at 350

Preparing the Chicken Cutlets

To prepare the chicken cutlets, you’ll need to gather the necessary ingredients and set up your workstation. Start by marinating the chicken cutlets to infuse them with flavor. You can use a simple marinade of lemon juice, olive oil, garlic, and herbs. Place the cutlets in a bowl, pour the marinade over them, and let them sit for at least 30 minutes.

While the chicken is marinating, you can begin breading them. Set up a breading station with three bowls: one with flour, one with beaten eggs, and one with breadcrumbs. Dip each chicken cutlet into the flour, then into the eggs, and finally into the breadcrumbs, making sure they’re fully coated. Press the breadcrumbs onto the chicken to ensure a crispy crust. Once all the cutlets are breaded, they’re ready to be cooked.

Seasoning the Chicken Cutlets

Marinate the chicken cutlets to impart them with flavor and enhance their tenderness and juiciness. There are various marinating techniques you can try to infuse your chicken cutlets with delicious flavors. One popular method is to use a marinade made of olive oil, lemon juice, garlic, and herbs like rosemary or thyme. Simply mix the ingredients together, place the chicken cutlets in a resealable bag, pour the marinade over them, and let them marinate in the refrigerator for at least 30 minutes or up to overnight.

Another option is to use a dry rub, which is a mixture of spices and herbs that you rub onto the chicken cutlets before cooking. Some great seasoning options for a dry rub include paprika, cumin, garlic powder, and onion powder. Experiment with different combinations to find your favorite flavor profile. Whichever method you choose, remember to let the chicken cutlets sit at room temperature for about 10 minutes before cooking to ensure even cooking.

Preheating the Oven

How long should you preheat the oven before cooking chicken cutlets at 350 degrees? Preheating the oven is an essential step in achieving perfectly cooked chicken cutlets. The preheating temperature of 350 degrees ensures that the oven is hot enough to cook the chicken thoroughly and evenly. Preheating allows the oven to reach its desired temperature, which is crucial for proper cooking.

Without preheating, the chicken may take longer to cook, resulting in a less desirable texture and taste. Additionally, preheating helps to seal in the juices and flavors of the chicken, making it moist and delicious. So, remember to preheat your oven at 350 degrees before cooking chicken cutlets for the best results.

Cooking Time for Thin Chicken Cutlets

Once you have preheated your oven to 350 degrees, it’s time to determine the cooking time for thin chicken cutlets. Cooking thin chicken cutlets in the oven requires precision to ensure they come out tender and juicy. The cooking time for thin chicken cutlets can vary depending on their thickness, but a general guideline is to cook them for 15-20 minutes.

To achieve a delicious flavor, you can use various cooking techniques and flavor variations. For a classic and simple option, you can season the chicken cutlets with salt, pepper, and garlic powder. If you want to add a little kick, you can marinate the cutlets in a mixture of soy sauce, honey, and ginger. Experiment with different flavor combinations to find your favorite. With these cooking techniques and flavor variations, you can create a mouthwatering meal with perfectly cooked thin chicken cutlets.

Cooking Time for Thick Chicken Cutlets

To ensure your thick chicken cutlets are cooked to perfection, you’ll need to bake them in the oven for approximately 25-30 minutes at 350 degrees. Cooking time for breaded chicken cutlets can vary depending on their thickness, but with this recommended temperature, you can achieve juicy and tender results. Preheat your oven to 350 degrees Fahrenheit and place the breaded chicken cutlets on a baking sheet lined with parchment paper. Make sure to space them apart to allow for even cooking.

Slide the baking sheet into the oven and set a timer for 25 minutes. Check the internal temperature of the thickest piece of chicken with a meat thermometer. It should read 165 degrees Fahrenheit. If not, continue baking for an additional 5 minutes and check again. Once the chicken reaches the desired temperature, remove from the oven and let it rest for a few minutes before serving. Enjoy your deliciously cooked thick chicken cutlets!


In conclusion, cooking chicken cutlets in the oven at 350 degrees Fahrenheit requires proper preparation, seasoning, and preheating. Thin cutlets should be cooked for approximately 15-20 minutes, while thick cutlets may take around 25-30 minutes. It’s important to ensure that the chicken reaches an internal temperature of 165 degrees Fahrenheit to ensure it’s fully cooked and safe to eat. By following these simple steps, you can enjoy juicy and flavorful chicken cutlets straight from your oven.


No comments yet. Why don’t you start the discussion?

Leave a Reply

Your email address will not be published. Required fields are marked *